Almond Blog

First off, buying in bulk means you’re getting a better cost per pound

When you buy almonds directly from farms, you’re skipping all the extra steps that usually add cost and reduce quality. Think about it - almonds sitting on supermarket shelves have often traveled hundreds of miles, been stored for who knows how long under ambient conditions and have been pasteurized with heat or fumigation.

Ever wandered the grocery aisles, staring at rows of nuts, wondering if there’s a better way. Spoiler alert: there is. Buying farm-fresh raw almonds directly from the source is a total game changer

When you use rosted almonds you degrade the nutritional value of the almond. Capay Hills Orchard uses raw almonds with a stone grinder bringing out superior flavor.

Blanched Almonds

Unless you buy your almonds directly from the farmer who grows them, chances are your almonds are not raw